Executive Chef I
Company: Brooksby Village by Erickson Senior Living
Location: Peabody
Posted on: September 1, 2024
Job Description:
Location:Brooksby Village by Erickson Senior LivingBrooksby
Village is a beautiful 90-acre continuing care retirement community
located just 20 minutes from Boston in Peabody, Massachusetts.
We're part of a growing network of communities developed and
managed by Erickson Senior Living, a national provider of senior
living and health care with campuses in 11 states-and growing. -We
are looking for an Executive Chef who brings their passion for
great food, teamwork, and culinary experience to join our team of
award-winning chefs and dining management talent. We are looking
for a strong hospitality experience and a proven track record of
success that will help drive our innovative Signature Menu Dining
Programs which include from-scratch cooking and chef-inspired
culinary creations.Compensation:Commensurate with experience
-starting at $70000.00 / yearThe Erickson Senior Living Culture you
will join:
- A "career for life" approach to professional and personal
development for our greatest asset; our employees. -
- A team of 15,000 employees in 21 communities, partnering and
delivering quality care and an exceptional lifestyle to our 25,000+
residents.
- One of diversity and inclusion that builds on our values,
vision, and mission
- Excellence in all we do, making us accountable to our team
members and the residents we serve to consistently deliver
financial and operational results.How you will impact our mission
and growth:
- Ensure the efficiency and quality of food purchasing,
receiving, storage, and preparation (from pre-preparation to plate
presentation), sanitation of the production areas, and direct
supervision of all food production staff (and utility staff where
applicable) within budgetary parameters. -
- Supervise, implement and maintain core menus and recipe
management system and BOH computer system.
- Maintain proper procedures to maintain kitchen/equipment
sanitation. Responsible for monthly internal sanitation audit.
- Comply with all federal and state regulations pertaining to
food handling/production (Health Department/HAACP).
- Partner with Unit Manager to ensure issues with food
production, preparation and presentation are resolved.
- Ensure optimum food quality/presentation.
- Develop and maintain relationships with residents through
dining room visits and meetings.What we offer:
- Competitive benefits packages including medical, dental,
vision, and PTO in accordance with applicable state law. in
accordance with applicable state law.
- 401k for all employees 18 and over. Company contribution up to
3% once eligible.
- Free onsite parking at all of our communities and corporate
offices
- Onsite medical centers, providing wellness visits and sick care
for all employees over 18 years of age.
- Education assistance, certification reimbursement, and student
loan refinancing partnership programs are available.
- Compensation and total rewards aligned to executive leadership
performance, with long-term financial growth incentives
- State of the art community campuses, ongoing expansion plans,
upgrades, and design enhancements to ensure Erickson Senior Living
continues to set the standard for senior living excellence.
- Award-winning "Best Places to Work" and "5-Star" industry
recognitionTo perform this job successfully, an individual must be
able to perform each essential duty satisfactorily. The
requirements listed below are representative of the knowledge,
skill, and/or ability required. Reasonable accommodations may be
made to enable individuals with disabilities to perform the
essential functions.What you will need:
- Certification from a culinary training program or
equivalent
- Minimum 3 years proven track record as Executive Chef -
- ServSafe certified preferred
- Possess creative skills in food preparation and
presentation
- Proven time management and organizational skillsErickson Senior
Living, its affiliates, and managed communities are Equal
Opportunity Employers and are committed to providing a workplace
free of unlawful discrimination and harassment on the basis of
race, color, religion, sex, age, national origin, marital status,
veteran status, mental or physical disability, sexual orientation,
gender identity or expression, genetic information or any other
category protected by federal, state or local law.
Keywords: Brooksby Village by Erickson Senior Living, Peabody , Executive Chef I, Other , Peabody, Massachusetts
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