Line Cook
Company: Infuse Hospitality
Location: Providence
Posted on: April 2, 2026
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Job Description:
We are seeking a passionate and reliable Line Cook to join our
culinary team in Providence, Rhode Island. The Line Cook plays a
key role in delivering memorable dining experiences by preparing
high-quality dishes with consistency, precision, and care. This
role supports kitchen operations by maintaining culinary standards,
ensuring a clean and organized workstation, and contributing to a
positive, efficient, and hospitality-driven team environment. Job
Responsibilities Prepare and cook menu items in accordance with
established recipes, portioning guidelines, and culinary standards.
Maintain a clean, organized, and properly stocked workstation
throughout service. Follow all food handling, sanitation, and
safety procedures to ensure compliance with regulatory and brand
standards. Assist with prep work, inventory, labeling, and storage
tasks as directed by kitchen leadership. Collaborate with kitchen
team members to deliver smooth, efficient, and timely service.
Uphold Graduate Hotels’ standards of hospitality, professionalism,
and guest-focused service. Job Requirements Previous line cook or
kitchen experience preferred; training available for the right
candidate. Strong work ethic, attention to detail, and ability to
multitask in a fast-paced environment. Knowledge of food safety and
sanitation best practices. Flexible availability, including
mornings, evenings, weekends, and holidays. Team-oriented mindset
with a positive, professional attitude. Infuse Hospitality, part of
the Phoenix3 Collective portfolio, provides culinary and
hospitality solutions for corporate workplaces, specialty venues,
and the activation of mixed-use spaces. With a passion for
authentic experiences and a commitment to thoughtful innovation,
Infuse is redefining how hospitality enhances the places where we
work, gather, and connect. Infuse currently operates dining
locations nationwide. More information about Infuse Hospitality can
be found at Infuse Hospitality |Redefining how hospitality enhances
the places where we work. Don’t meet ALL the requirements but think
you have the ability and determination to have an impact in this
role? Let us know! Data shows that diverse candidates may be less
likely to apply when they do not think they meet all the job
requirements, but very few successful candidates possess all the
requested skills and experiences. We are a culture of learners, and
we want culture accelerators who are willing to learn and grow. If
you think that is you and this role fits with your career
aspirations, give it a shot!
Keywords: Infuse Hospitality, Peabody , Line Cook, Hospitality & Tourism , Providence, Massachusetts